Made from small parcels of wine selected for their distinctive varietal and regional characters. This wine displays herbaceous aromas melded with a citrus and grapefruit palate.
Hunter Valley Semillon is lean and racy in its youth but develops texture and complexity with age. It also will reflect the origins of where it is grown. This is wine will provide immediate enjoyment, though time in bottle will reward patience. Cellaring Potential 10 + years
The renowned Dairy Hill block consistently produces the best Semillon for Briar Ridge each year and the 2019 vintage was no exception. With Kaffir lime leaf and lemongrass aromas and flavours, enjoy this crisp, elegant wine now or cellar this sleeping beauty over the long-term (if you can wait).
Lifted aromas of citrus and lemongrass are layered over mineral zesty notes. The palate is long and refreshing displaying primary fruit character of citrus and white peach.
From 30 year old, low yielding vines this is an intensely citrus, beautifully structured wine. A classic Hunter Valley Semillon that will go for 20+ years.
Aromas of lemon and lime juice, lemongrass and tropical zest. Flavours are primary and bright, filled with bold citrus and apple flavours bringing crunchy energy to the palate.
Lifted aromatics of citrus, lemongrass and passionfruit with a generous, lively fruit quality. The palate is rich and delicious, with the beautiful chalky minerality so often found in wines from this vineyard.
This is a stunning single vineyard Semillon made 100% from the Blackberry vineyard, one of the region’s rare sandy soil vineyards that the very best Semillons are grown on.
